Glass:
Black Martini
Ingredients:
- 30ml NFG Gin
- 25ml Crème de Cassis
- 15ml Lemon Juice
- 10ml Sugar
- 30ml Cranberry Juice
- A Pinch of Pearl Dust
Garnish:
- Gold-Frosted Blackberries
Method:
Stir with pearl dust, double strain into black Martini glass garnished with gold-frosted blackberries.